December 7, 2025 - 19:40

A Lexington-based nonprofit organization recently showcased its impressive 7,000-gallon aquaponics system during a public tour held on December 6. This innovative facility, located on West 6th Street, aims to educate the community about sustainable food production while addressing food security challenges.
The aquaponics system combines aquaculture and hydroponics, allowing fish and plants to thrive in a symbiotic environment. Visitors can explore the inner workings of this unique system every Saturday from 1 p.m. to 2 p.m. for a nominal fee of $10 per person.
FoodChain not only provides a space for sustainable farming but also emphasizes the importance of education in food systems. By offering hands-on experiences, they aim to inspire individuals to rethink their relationship with food and encourage sustainable practices. The organization is committed to fostering a deeper understanding of food production and promoting access to fresh, healthy food within the community.
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